Chef Camp: Fit and Cooking [Ages 11-15]

Learning to prepare delicious, healthy, well rounded meals is a recipe for a happy and healthy life. And what better way to inspire Little Chefs to prepare their own food and learn about all the ingredients that go into it? Even the pickiest eaters will learn to expand their horizons and love the art behind sourcing and cooking their own food.

Package includes daily lunches, two field trips, t-shirt and apron, and a curriculum packed with food education, from sanitation and hygiene to food identification and knife skills.

Camps run Mon-Fri from 9am-3pm. Age range is 8-15 years old. Give the kids a unique camp experience this year and sign up for Chef Camps!