Chocolate Desserts Three Ways @Cookshop
Mon, Feb 11
|Cookshop
Chocoholics, this class is for you!
Time & Location
Feb 11, 2019, 6:30 PM – 8:30 PM
Cookshop, 2627 SE Clinton St, Portland, OR 97202, USA
About the event
Calling all chocoholics! You may hit chocolate overload (is there such a thing?) after taking this class, which is during National Chocolate Lovers month. Join Chef Jacob to learn how to make flourless torte, brownies, and double chocolate chip cookies. I’m getting hungry typing this--seriously! The best part? Eating everything at the end of class--or if you have the will power--bringing some to friends or family.
-- This class is gluten free, vegetarian, and vegan friendly.
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What to Expect in this class:
Classes are 1 1/2 to 2 hours.
Hands-on classes are limited to 16 students.
You will be having a meal in this class. please bring a notepad for notes.
Wear comfortable, closed-toe shoes and have long hair tied back.
Notes:
Please arrive at least 10 minutes earlier to be checked-in.
Wear comfortable, closed-toe shoes and have long hair tied back.
Evening classes are suitable for children age 10+, with an accompanying, paying adult.
Please purchase Class Pass in our online store prior to registering for a class under the pre-paid option.
Class tickets costs $35. Registrations close 24 hours prior to class.
Tickets
Class Ticket
This will get you access to the class. Please either print or show this ticket upon entry of class. Any questions email info@feedthemass.com. Please Arrive 5-10 minutes early.
$35.00+$0.88 service feeSale endedClass Pass or Prepaid
Please bring receipt or class pass with you to the class or you will be charged at the door.
$0.00Sale ended
Total
$0.00