Chocolate Pasta

Chocolate and pasta together? Yes, you read correctly! Pasta can be eaten as a dessert, too! Why should meat and cheese have all the fun? To help you celebrate National Chocolate Lovers Month, Chefs Emerson and Jacob will show you how to make delicious, homemade, chocolate pasta, along with indulgent sauces and toppings. You’ll never look at pasta the same way again!

-- This Class is Gluten free and Vegetarian Friendly

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What to Expect in this class:

Classes are 1 1/2 to 2 hours.

Hands-on classes are limited to 16 students.

You will be standing, cooking and working for most of the class, with time to consume your masterpieces afterward.

Wear comfortable, closed-toe shoes and have long hair tied back.

Wine or beer can be purchased on-site with Whole Foods Market, feel free to bring them to class!

Notes:

Please arrive at least 10 minutes earlier to be checked-in.

We are located in the community kitchen area of Whole Foods Market, on the 2nd floor towards the back of the store.

Wear comfortable, closed-toe shoes and have long hair tied back.

Evening classes are suitable for children age 10+, with an accompanying, paying adult.

Please purchase Class Pass in our online store prior to registering for a class under the pre-paid option.

Registrations close 24 hours prior to class.